Murray Mints Bag, Dove
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

Murray Mints Bag

by Dove · 193g
United StatesFrance
NUTRI-SCOREABCDENOVA4
416 kcalper 100 g · 21% of the reference intake
90.0 gof sugars per 100 g
Barcode (EAN-13)7622210464477
GS1 prefix762 · GS1 Switzerland
Additives2: E322, E322i
Allergens flagged in the ingredientsMilkMay contain: Milk
7622210464477

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories416 kcal21%
Total fat5.5 g7%
Saturated fat2.6 g13%
Total carbohydrate90.0 g33%
Total sugars90.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.13 g6%

Open Food Facts, ODbL, record updated June 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, glucose syrup, palm oil, molasses, salt, emulsifier (sunflower lecithin), flavourings, may contain milk,

Allergen: MilkMay contain: Milk
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Total fat5.5 g7%
Saturated fat2.6 g13%
Total sugars90 g—
Protein0.0 g—
USDA food category
Confectionery Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated November 10, 2017
FDC ID
770810

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,124 “candies” products sold in the United States
Sugars90.0 g · median 60.0 g
Saturated fat2.6 g · median 0.00 g
Salt0.33 g · median 0.13 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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