Le Moelleux, Golden Grain
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 387 kcal | 19% |
| Total fat | 13.0 g | 17% |
| Saturated fat | 1.2 g | 6% |
| Total carbohydrate | 64.0 g | 23% |
| Total sugars | 18.0 g | — |
| Dietary fiber | 6.7 g | 24% |
| Protein | 5.5 g | 11% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated March 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cereals 46,5 % [wheat flour 25 %, wholegrain cereals 18,8 % (wholegrain crushed buckwheat 14,7 %, wholegrain wheat flour 1,1 %, wholegrain barley flour 1 %, wholegrain spelt flour 1 %, oat flakes 1 %), rice flour 2,6 %, malted wheat flour 0,1 %], sugar, rapeseed oil, modified starch, isomaltulose***, inulin, humectant (glycerol), bulking agent (maltitol), wheat gluten, salt, raising agent (sodium hydrogen carbonate), emulsifier (soya lecithin), flavouring, minerals (magnesium oxide , elemental iron), dextrose, vitamins [vitamin b6 (pyridoxine), vitamin b9 (folic acid)], ***isomaltulose is a source of glucose and fructose, may contain milk,
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Total fat | 12 g | 15% |
| Saturated fat | 1.0 g | 5% |
| Dietary fiber | 6.7 g | 24% |
| Total sugars | 18 g | — |
| Protein | 5.9 g | — |
- USDA food category
- Biscuits/Cookies
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since February 27, 2020 · label data updated November 10, 2017
- FDC ID
- 770086
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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