Amandes fumées
Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 647 kcal | 32% |
| Total fat | 56.8 g | 73% |
| Saturated fat | 4.4 g | 22% |
| Total carbohydrate | 6.0 g | 2% |
| Total sugars | 5.6 g | — |
| Dietary fiber | 10.3 g | 37% |
| Protein | 24.9 g | 50% |
| Sodium | 0.82 g | 36% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
AMANDES, sel fumée 1.9% (sel. sucre, paprika, arôme fumée 0.3%), arôme fumée (arômes fumées, maltodextrine, agent d'enrobage: gomme arabique(E414)). Peut contenir des traces de noix de cajou, de noisettes, de céleri, de moutarde, de sésame et de lait.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Smoked almonds” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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