Candies · United States

Halter Bonbons Sans Sucre Menthe

by Halter · 40 g · brand owner: HALTER
United StatesFrance
NUTRI-SCOREACDEBNOVA4
237 kcalper 100 g · 12% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)7610114030362
GS1 prefix761 · GS1 Switzerland
Additives1: E296
AllergensNot given in the source
7610114030362

Prefix 761 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories237 kcal12%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate98.0 g36%
Total sugars0.50 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated March 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Isomalt, flavouring preparation (peppermint), acid: malic acid, flavour, sweetener: acesulfame k, colours: chlorophyllin and curcumin, flavour enhancer: neohesperidine dc. sugarless candies with sweetener.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories237 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Total carbohydrate98 g36%
Dietary fiber0.0 g0%
Total sugars0.5 g—
Protein0.0 g—
USDA food category
Chewing Gum & Mints
Data provider
Label Insight
In FoodData Central
Since May 28, 2020 · label data updated April 8, 2020
FDC ID
912498

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HALTER

Open Food Facts, ODbL

In its category

Position among 1,124 “candies” products sold in the United States
Sugars0.50 g · median 60.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.13 g

4% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.