The marind flavor mini frozen bars
Prefix 750 was issued by GS1 Mexico. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 107 kcal | 5% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 28.6 g | 10% |
| Total sugars | 25.0 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated March 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, SUGAR, TAMARIND PULP, DRIED GLUCOSE SYRUP, LODIZED SALT, CITRIC ACID, CHILI POWDER, SODIUM BENZOATE (PRESERVATIVE), ICE CREAM STABILIZER (STARCH, MONO AND DIGLYCERIDES OF FATTY ACIDS, GUAR GUM, TARA GUM, NATURAL FLAVOR, CMC, SODIUM CITRATE AND SODIUM PHOSPHATE DIBASIC).
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E417Tara gumStabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 30 kcal | — |
| Total fat | 0.0 g | 0% |
| Sodium | 40 mg | 2% |
| Total carbohydrate | 8.0 g | 3% |
| Total sugars | 7.0 g | — |
| Protein | 0.0 g | — |
- Servings per package
- About 10
- USDA food category
- Ice Cream & Frozen Yogurt
- Data provider
- Label Insight
- In FoodData Central
- Since April 27, 2023 · label data updated March 7, 2023
- FDC ID
- 2525379
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.