PAN VALLE SIN GLUTEN, PAN VALLE
i Photo: Open Food Facts contributors · CC BY-SA

PAN VALLE SIN GLUTEN

by PAN VALLE · Cont. Neto 580 g
United States
NOVA4
214 kcalper 100 g · 11% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)7500464856722
GS1 prefix750 · GS1 Mexico
Additives1: E415
AllergensNuts, Sesame seeds
LabelsNo gluten
7500464856722

Prefix 750 was issued by GS1 Mexico. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories214 kcal11%
Total fat6.5 g8%
Saturated fat0.80 g4%
Total carbohydrate32.9 g12%
Total sugars0.90 g—
Protein5.9 g12%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated August 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Harinas de arroz y trigo sarraceno. fécula de tapioca, 9 semillas (calabaza, girasol, linaza. chía, ajonjolí, amapola, nuez pecana, pistache y amaranto), aceite de oliva, goma xantana, sal de mar. levadura, azúcar de coco para leudar, fibra citrica.

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.