Snacks · United States

Corn sticks

· brand owner: CHILITLA

United States

537 kcalper 100 g · 27% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)7500327007490

GS1 prefix750 · GS1 Mexico

Additives2: E102, E129

AllergensSesame seeds

Prefix 750 was issued by GS1 Mexico. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	537 kcal	27%
Total fat	30.0 g	38%
Saturated fat	3.3 g	17%
Total carbohydrate	60.0 g	22%
Total sugars	0.00 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	0.34 g	15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn flour, vegetable oil, iodized salt, sesame and artificial colors (fd & c red no 40 and fd & c yellow no 5)

Allergen: Sesame seeds

E102TartrazineColor
E129Allura redColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1.05 oz (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	161 kcal	—
Total fat	9.0 g	12%
Saturated fat	1.0 g	5%
Sodium	102 mg	4%
Total carbohydrate	18 g	7%
Dietary fiber	0.0 g	0%
Total sugars	0.0 g	—
Protein	2.0 g	—

USDA food category: Other Snacks
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated January 31, 2018
FDC ID: 549645

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

CHILITLA

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars0.00 g · median 10.0 g

Saturated fat3.3 g · median 5.0 g

Salt0.85 g · median 0.85 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.