Snacks · United States

Cassava Chips

by St. Mary's · brand owner: JP ST MARY'S

United Statesworld

508 kcalper 100 g · 25% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)7460590000027

GS1 prefix746 · GS1 Dominican Republic

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsNo GMOs, Non GMO project

Prefix 746 was issued by GS1 Dominican Republic. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	508 kcal	25%
Total fat	28.2 g	36%
Total carbohydrate	31.8 g	12%
Total sugars	0.00 g	—
Dietary fiber	3.5 g	13%
Protein	7.1 g	14%
Sodium	0.21 g	9%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cassava (yuca tubers), sunflower oil and/or palm oil and sea salt.

No GMOs Non GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28.4 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	144 kcal	—
Total fat	8.0 g	10%
Sodium	60 mg	3%
Total carbohydrate	9.0 g	3%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	2.0 g	—

USDA food category: Chips, Pretzels & Snacks
Data provider: Label Insight
In FoodData Central: Since December 6, 2019 · label data updated May 8, 2019
FDC ID: 687312

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

JP ST MARY'S

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars0.00 g · median 10.0 g

Salt0.53 g · median 0.85 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.