Manicera
i Photo: Open Food Facts contributors · CC BY-SA
Spreadable fats · United States

Manicera

United States
NUTRI-SCOREABCED
67 kcalper 100 g · 3% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)7460193700270
GS1 prefix746 · GS1 Dominican Republic
AdditivesNone found in the ingredients
AllergensNot given in the source
7460193700270

Prefix 746 was issued by GS1 Dominican Republic. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories67 kcal3%
Total fat7.0 g9%
Saturated fat4.0 g20%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.20 g9%

Open Food Facts, ODbL, record updated May 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

INGREDIENTES: Aceites vegetales refinados, agua, sal, emulsionantes (destilados de monogliceridos y ésteres de poligliceroles de ácidos grasos), conservantes (ácido cítrico, sorbato de potasio, EDTA sal de calcio disódico y benzoato de sodio), saborizante mantequilla (sabor idéntico al natural), betacaroteno (colorante), vitaminas (A y D).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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