Snacks · United States

Dried mango

by Variedades Del · brand owner: VARIEDADES DEL

United States

264 kcalper 100 g · 13% of the reference intake

32.0 gof sugars per 100 g

Barcode (EAN-13)7441168501337

GS1 prefix744 · GS1 Costa Rica

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 744 was issued by GS1 Costa Rica. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	264 kcal	13%
Total fat	2.0 g	3%
Saturated fat	0.00 g	0%
Total carbohydrate	72.0 g	26%
Total sugars	32.0 g	—
Dietary fiber	10.0 g	36%
Protein	4.0 g	8%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Mango

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.8 oz (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	132 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	9 mg	0%
Total carbohydrate	36 g	13%
Dietary fiber	5.0 g	18%
Total sugars	16 g	—
Protein	2.0 g	—

USDA food category: Wholesome Snacks
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated June 21, 2018
FDC ID: 438249

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

VARIEDADES DEL

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars32.0 g · median 10.0 g

Saturated fat0.00 g · median 5.0 g

Salt0.05 g · median 0.85 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.