Plant-based foods · United States

Nougat Hazelnut Spread

by Galil · 12.3 oz

United States

525 kcalper 100 g · 26% of the reference intake

55.0 gof sugars per 100 g

Barcode (EAN-13)7290000416984

GS1 prefix729 · GS1 Israel

AllergensMilk (read from the ingredients list), Nuts (read from the ingredients list), Soybeans (read from the ingredients list)

Prefix 729 was issued by GS1 Israel. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	525 kcal	26%
Total fat	25.0 g	32%
Saturated fat	6.5 g	33%
Total carbohydrate	65.0 g	24%
Total sugars	55.0 g	—
Dietary fiber	0.00 g	0%
Protein	5.0 g	10%
Sodium	0.09 g	4%

USDA FoodData Central, CC0, record updated September 26, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

SUGAR, VEGETABLE OIL (SOY AND PALM OIL), HAZELNUTS, SWEET WHEY POWDER, LOW FAT MILK POWDER, BUTTER, SOY LECITHIN, VANILLIN, ARTIFICIAL FLAVOR

Allergen: Milk Allergen: Nuts Allergen: Soybeans

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 20g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	105 kcal	—
Total fat	5.0 g	6%
Saturated fat	1.3 g	7%
Sodium	18 mg	1%
Total carbohydrate	13 g	5%
Dietary fiber	0.0 g	0%
Total sugars	11 g	—
Protein	1.0 g	—

Servings per package: About 17
USDA food category: Nut & Seed Butters
Data provider: Label Insight
In FoodData Central: Since October 26, 2023 · label data updated September 26, 2023
FDC ID: 2654862

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Nut & Seed Butters”. Shelfpedia lists it under “Plant-based foods”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,107 “plant-based foods” products sold in the United States

Sugars55.0 g · median 3.3 g

Saturated fat6.5 g · median 1.3 g

Salt0.23 g · median 0.42 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated September 26, 2023 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

Hazelnut Butter Smooth and Creamy Roasted Hazelnut SpreadManischewitzsugar 3.3 g vs 55.0 g · salt 0.00 g vs 0.23 g

Almond Raspberry Butter SpreadSplitsugar 31.6 g vs 55.0 g · salt 0.03 g vs 0.23 g

Hazelnut ButterLieber'ssugar 6.3 g vs 55.0 g · salt 0.00 g vs 0.23 g

Hazelnut Spread & Dark ChocolateNutiLightsugar 0.00 g vs 55.0 g · salt 0.08 g vs 0.23 g