United States
Data
CRUSH Bubble Yum, Brynt
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

CRUSH Bubble Yum

by Brynt · 25 g
United States
NUTRI-SCOREBCDEANOVA4
136 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)7041111157569
GS1 prefix704 · GS1 Norway
Additives11: E120, E133, E296…
AllergensNot given in the sourceMay contain: Nuts, Peanuts
7041111157569

Prefix 704 was issued by GS1 Norway. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories136 kcal7%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate88.0 g32%
Total sugars0.00 g—
Dietary fiber24.4 g87%
Protein0.80 g2%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated October 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Søtstoffer/sötningsmedel/sødestoffer (erytritol, sorbitol, maltitol, xylitol, steviolglykosider), stabilisator/stabiliseringsmedel (gummi arabikum/arabisk gummi), vann, surhetsregulerende midler (e296, e330), aroma, overflatebehandlingsmidler/ytbehandlingsmedel (kokosolje, bivoks/bivax), fargestoffer/färgämnen/farvestoffer (e120, e133).

The ingredient list is only available in Norwegian Bokmål in the source; we show it as it is, without translation.

May contain: NutsMay contain: Peanuts
  • E120CochinealColor
  • E133Brilliant blue FCFColor
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E901white and yellow beeswaxCarrier · Emulsifier · Stabilizer · Thickener
  • E960Steviol glycosidesSweetener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
  • E967XylitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,124 “candies” products sold in the United States
Sugars0.00 g · median 60.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.64 g · median 0.13 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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