Dadler uten sten, Helios
i Photo: Open Food Facts contributors · CC BY-SA
Dried fruits · United States

Dadler uten sten

by Helios · 150 g
United States
NUTRI-SCOREABCED
305 kcalper 100 g · 15% of the reference intake
69.0 gof sugars per 100 g
Barcode (EAN-13)7029123164515
GS1 prefix702 · GS1 Norway
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsOrganic, EU Organic
7029123164515

Prefix 702 was issued by GS1 Norway. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories305 kcal15%
Total fat0.50 g1%
Saturated fat0.10 g1%
Total carbohydrate69.0 g25%
Total sugars69.0 g—
Dietary fiber0.00 g0%
Protein2.5 g5%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated October 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Økologiske dadler.

The ingredient list is only available in Norwegian Bokmål in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 174 “dried fruits” products sold in the United States
Sugars69.0 g · median 57.5 g
Saturated fat0.10 g · median 0.00 g
Salt0.01 g · median 0.00 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dried fruits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Fruits, dried (raisins, apricots, mangoes, cranberries, etc.) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6 months
Pantry · after opening1 months
Refrigerator · after opening6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.