Tunfisk med kvernet pepper i ekstra virgin olivenolje
Prefix 702 was issued by GS1 Norway. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 204 kcal | 10% |
| Total fat | 11.1 g | 14% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 1.5 g | 1% |
| Total sugars | 0.70 g | — |
| Protein | 24.0 g | 48% |
| Sodium | 0.60 g | 26% |
Open Food Facts, ODbL, record updated October 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Fisk tunfisk (74 %), extra virgin olivenolje, vann, kryddermix med kvernet pepper (5,4%) (sort pepper, chili, korianderfrø, maltodekstrin, tørket løk, salt, sukker, hvitløk, jærekstrakt, olivenolje, naturlig smakstilsetning, sitronsaftpulver, krydderekstrakt [lime, sort pepper, nellik]))
The ingredient list is only available in Norwegian Bokmål in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
74% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Seafood” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.