Liandeli, Instant Jellyfish, Original

by Fujiyan Yida Foods Co. Ltd.

United States

36 kcalper 100 g · 2% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)6933220503171

GS1 prefix693 · GS1 China

Additives3: E202, E621, E635

AllergensGluten, Sesame seeds, Soybeans

Prefix 693 was issued by GS1 China. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	36 kcal	2%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	3.6 g	1%
Total sugars	0.00 g	—
Protein	7.1 g	14%
Sodium	6.1 g	265%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Jellyfish, water, salt, msg, potassium sorbate, citric acid seasoning: seasoning pavkets: msg, sugar, sesame, sal, chives, edible spices soy sauce package: water, salt, soybean, wheat, sugar, msg, disodium 5'-ribonucleotide, potassium sorbate vinegar package: vinegar seasoning oil package: soybean oil, sesame oil, artificial flavor.

Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E202Potassium sorbatePreservative
E621Monosodium glutamateFlavor enhancer
E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated March 9, 2017 · export of November 1, 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.