pod, snickers
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate candies · United States

pod

by snickers · 160 g
United States
NUTRI-SCOREABCDENOVA4
513 kcalper 100 g · 26% of the reference intake
51.1 gof sugars per 100 g
Barcode (EAN-13)6924743936454
GS1 prefix692 · GS1 China
Additives2: E322, E322i
AllergensGluten, Milk, Peanuts, Soybeans
LabelsAustralian made
6924743936454

Prefix 692 was issued by GS1 China. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories513 kcal26%
Total fat25.7 g33%
Saturated fat14.2 g71%
Total carbohydrate63.3 g23%
Total sugars51.1 g—
Dietary fiber0.00 g0%
Protein7.0 g14%
Sodium0.16 g7%

Open Food Facts, ODbL, record updated September 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, milk solids, wheat flour, vegetable fat, cocoa butter, peanuts, cocoa mass, emulsifier (soy lecithin), cocoa powder, salt, flavour.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars51.1 g · median 48.0 g
Saturated fat14.2 g · median 17.9 g
Salt0.40 g · median 0.19 g

61% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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