Instant Ramen Beef Flavor
Prefix 692 was issued by GS1 China. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 447 kcal | 22% |
| Total fat | 17.6 g | 23% |
| Saturated fat | 7.1 g | 35% |
| Total carbohydrate | 64.7 g | 24% |
| Total sugars | 2.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 8.2 g | 16% |
| Sodium | 2.4 g | 103% |
Open Food Facts, ODbL, record updated June 22, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
allergen information: contains whea renents: 0oc wheat flour, palm oil, salt, sodium arbonato potassium carbonate, sodium polyphosphate, sodium hexametaphosphate, dium dihydrogen phosphate, guar gum, bhq, seasoning pack: msg, sugar, 5'-disodium inosinate, 5'-disodium guanylate, dehydrated scallion, black pepper, garlic powder, paprika, odium octenylsuccinate, glycery monestearate, sucrose fatty acid ester, maltodextrin, ginger powder, food flavoring beef flavor, meat flavor) , pepper powder, nel color, silicon dioxide, dehydrated vegetables and spices are treated with irradiation, soybeans, lf l ife: 12 months ging
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E501Potassium carbonatesStabilizer
- E501iPotassium carbonateStabilizer
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 380 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 2,020 mg | 88% |
| Total carbohydrate | 55 g | 20% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 2.0 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since December 30, 2020 · label data updated November 19, 2020
- FDC ID
- 1153702
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
