Snacks · United States

Goji berry almond plant based protein superfood bar

· brand owner: FREAKIN' HEALTHY
United States
NUTRI-SCOREABCDENOVA3
475 kcalper 100 g · 24% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)6291107890609
GS1 prefix629 · GS1 UAE
AdditivesNone found in the ingredients
AllergensNuts
6291107890609

Prefix 629 was issued by GS1 UAE. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories475 kcal24%
Total fat30.0 g38%
Saturated fat11.3 g56%
Total carbohydrate32.5 g12%
Total sugars20.0 g—
Dietary fiber5.0 g18%
Protein22.5 g45%
Sodium0.63 g27%

Open Food Facts, ODbL, record updated October 11, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

pea protein, almonds, hazelnuts, cocoa butter, goji berries, dates, maca powder, sunflower seeds, himalayan pink salt, vanilla bean powder

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat12 g15%
Saturated fat4.5 g23%
Sodium250 mg11%
Total carbohydrate13 g5%
Dietary fiber2.0 g7%
Total sugars8.0 g—
Protein9.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since November 13, 2020 · label data updated April 8, 2020
FDC ID
1126758

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FREAKIN' HEALTHY

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars20.0 g · median 10.0 g
Saturated fat11.3 g · median 5.0 g
Salt1.6 g · median 0.85 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.