FAYZ LUNCHEON NATURE SOUS BOY
Prefix 611 was issued by GS1 Morocco. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 310 kcal | 16% |
| Total fat | 28.6 g | 37% |
| Total carbohydrate | 1.4 g | 1% |
| Protein | 14.1 g | 28% |
| Sodium | 0.75 g | 33% |
Open Food Facts, ODbL, record updated August 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Viande de volaille, eau, amidon, matières grasses, protéines de soja, sel nitrité (sel 0.6% nitrite de sodium E250), épices (poivre blanc, piment fort), stabilisants (E450, E451, E452), conservateur (E262), exhausteur de goût (E621), antioxydant (E300), arôme luncheon, colorant caramel (150)
- E150Caramel
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E300Ascorbic acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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