Protein Chips o smaku kurczaka
Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 388 kcal | 19% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 1.0 g | 5% |
| Total carbohydrate | 16.0 g | 6% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 16.0 g | 57% |
| Protein | 45.0 g | 90% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated July 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PROTEIN CHIPS chipsy sojowe O smaku kurczaka SKŁADNIKI: Koncentrat białka sojowego (61%), skrobia z tapioki, olej słonecznikowy, błonnik sojowy (6%), maltodekstryna, sól, aromaty, serwatka w proszku (z mleka), wzmacniacz smaku: glutaminian monosodowy, dekstroza, kwasy: octany sodu, kwas jabłkowy, kwas cytrynowy, pieprz czarny, przeciwutleniacz: ekstrakty z rozmarynu. Produkt może zawierać gluten, gorczycę seler. w 100 g: w 50g 1626 kJ/
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
29% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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