MILKY SHAKE WHEY
Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 383 kcal | 19% |
| Total fat | 6.6 g | 8% |
| Saturated fat | 4.3 g | 22% |
| Total carbohydrate | 15.0 g | 5% |
| Total sugars | 13.0 g | — |
| Protein | 66.0 g | 132% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated October 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
78% koncentrat białka serwatkowego (z mleka) [koncentrat białka serwatkowego (z mleka), emulgator: lecytyny], 19% maślanka (z mleka), aromaty, substancja zagęszczająca: guma celulozowa, substancja słodząca: sukraloza.
The ingredient list is only available in Polish in the source; we show it as it is, without translation.
- E322LecithinsAntioxidant · Emulsifier
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
96% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein powders” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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