Sausages · United States

Classic pork hot dogs

· brand owner: MORLINY

United States

260 kcalper 100 g · 13% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)5900567017891

GS1 prefix590 · GS1 Poland

Additives2: E250, E621

AllergensSoybeans

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	260 kcal	13%
Total fat	22.0 g	28%
Saturated fat	6.0 g	30%
Total carbohydrate	0.00 g	0%
Total sugars	0.00 g	—
Dietary fiber	0.00 g	0%
Protein	14.0 g	28%
Sodium	0.98 g	43%

Open Food Facts, ODbL, record updated January 11, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork meat, water, salt, modified corn starch, isolated soy protein, pork collagen, seasoning (glucose, salt, spices), glucose, sodium phosphates, monosodium glutamate, sodium ascorbate, sodium nitrite.

Allergen: Soybeans

E250Sodium nitritePreservative
E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 frank (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	11 g	14%
Saturated fat	3.0 g	15%
Sodium	490 mg	21%
Total carbohydrate	0.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	0.0 g	—
Protein	7.0 g	—

USDA food category: Sausages, Hotdogs & Brats
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated August 11, 2018
FDC ID: 584620

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MORLINY

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States

Sugars0.00 g · median 1.2 g

Saturated fat6.0 g · median 8.3 g

Salt2.5 g · median 2.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.