Seasoning for fish, Kamis
i Photo: Open Food Facts contributors · CC BY-SA

Seasoning for fish

by Kamis · 20 g · brand owner: KAMIS
United StatesPoland
NOVA3
200 kcalper 100 g · 10% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)5900084235198
GS1 prefix590 · GS1 Poland
Additives1: E330
AllergensNot given in the sourceMay contain: Celery, Eggs, Gluten, Milk, Soybeans
5900084235198

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories200 kcal10%
Total fat3.3 g4%
Saturated fat0.00 g0%
Total carbohydrate33.3 g12%
Total sugars33.3 g—
Dietary fiber0.00 g0%
Protein6.7 g13%
Sodium16.8 g730%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Salt, garlic, basil, white mustard, sugar, ginger, thyme, parsley, acid: citric acid, rosemary.

May contain: CeleryMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: Soybeans
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tsp (3 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories6 kcal—
Total fat0.1 g0%
Saturated fat0.0 g0%
Sodium504 mg22%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.2 g—
USDA food category
Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider
Label Insight
In FoodData Central
Since December 6, 2019 · label data updated August 22, 2019
FDC ID
730244

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KAMIS

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars33.3 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt42.0 g · median 1.7 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
PolandUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.