United States
Data
Brás de Legumes, Continente
i Photo: Open Food Facts contributors · CC BY-SA

Brás de Legumes

by Continente
United States
NOVA4
220 kcalper 100 g · 11% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)5601312185680
GS1 prefix560 · GS1 Portugal
Additives5: E14XX, E407, E471…
AllergensMilk, Eggs (read from the ingredients list)May contain: Celery, Crustaceans, Fish, Gluten, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans
5601312185680

Prefix 560 was issued by GS1 Portugal. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories220 kcal11%
Total fat15.5 g20%
Saturated fat2.5 g13%
Total carbohydrate15.0 g5%
Total sugars2.3 g—
Dietary fiber2.1 g7%
Protein3.6 g7%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated August 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

vegetable labels, pre-cooked, chilled, ingredients: savoy cabbage (18%), carrot (18%), potato, leek (12%), pasteurised liquid egg, onion, cream (cream, modified starch, emulsifier (lactic esters of mono - and diglycerides of fatty acids, mono - and diglycerides of fatty acids) and stabiliser (carrageenan)), olive oil, garlic, olives (olives, water, salt, stabiliser (ferrous gluconate)), water, parsley, salt, saffron and pepper, may contain traces of lupine, soy, gluten, fish, mustard, celery, nuts, peanuts, sesame seeds, crustaceans and molluscs,

Allergen: MilkAllergen: EggsMay contain: CeleryMay contain: CrustaceansMay contain: FishMay contain: GlutenMay contain: MolluscsMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: Soybeans
  • E14XXModified StarchEmulsifier · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472bLactic acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E579iron gluconate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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