Sweetened beverages · United States

Schweppes

by Schweppes

United StatesMorocco

20 kcalper 100 g · 1% of the reference intake

4.4 gof sugars per 100 g

Barcode (EAN-13)5449000046413

GS1 prefix544 · GS1 Belgium & Luxembourg

Additives4: E104, E202, E300…

AllergensNot given in the sourceMay contain: Gluten, Soybeans

Prefix 544 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	20 kcal	1%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	4.5 g	2%
Total sugars	4.4 g	—
Dietary fiber	2.0 g	7%
Protein	1.0 g	2%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated June 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

EAU GAZEIFIEE, SUCRE, JUS DE CITRON, CONSERVATEUR: E202, EMULSIFIANT: E414, ACIDIFIANT: E300, MMIES, COLORANT: E104. MISE EN BOÎTE PAR COBOMI, TECHNOPOLE BROPORT MOHAMED V-Z.I. NOUACEUR - CASABLANCA - MAROC, AUT.S/ONSSA 1:86.1.7.14, POUR LE COMPTE DE LA SOCIETE CENTRALE DES BOISSONS GAZEUSES S.A., BD AHL LOGHLAM, EX ROUTE 1015 TIT MELLIL, CASABLANCA, SCHWEPPES 1783 SONT DES MARQUES D'ATLANTIC INDUSTRIES © 2017. MAROC. SOUS L'AUTORITE DE SCHWEPPES HOLDINGS LIMITED. SCHWEPPES ET

The ingredient list is only available in French in the source; we show it as it is, without translation.

May contain: GlutenMay contain: Soybeans

E104Quinoline yellowColor
E202Potassium sorbatePreservative
E300Ascorbic acidAntioxidant · Sequestrant
E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 867 “sweetened beverages” products sold in the United States

Sugars4.4 g · median 5.9 g

Saturated fat0.00 g · median 0.00 g

Salt0.04 g · median 0.07 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

0.76kg CO₂e per kg

Reference value for the category “Lemons”: 0.76 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

MoroccoUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated June 13, 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.