Chocolates Assortment
Prefix 541 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 503 kcal | 25% |
| Total fat | 31.1 g | 40% |
| Saturated fat | 17.8 g | 89% |
| Total carbohydrate | 47.9 g | 17% |
| Total sugars | 42.6 g | — |
| Dietary fiber | 5.6 g | 20% |
| Protein | 6.7 g | 13% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, cocoa mass, whole milk powder, cocoa butter, cream (contains milk), roasted almonds (tree nuts), roasted hazelnuts. glucose syrup, stabiliser, sorbitol of wheat, stabilizer; glycerol of rapeseed ,butter oil (contains milk), acacia honey, vegetable
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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