Gemarineerde Scampi / Scampis Marinés
by BONI · 400g
United States
104 kcalper 100 g · 5% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)5400141859034
GS1 prefix540 · GS1 Belgium & Luxembourg
AdditivesNot given
AllergensNot given in the source
Prefix 540 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 104 kcal | 5% |
| Total fat | 3.4 g | 4% |
| Saturated fat | 0.60 g | 3% |
| Total carbohydrate | 1.4 g | 1% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 16.0 g | 32% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated August 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
No ingredient list on record.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.