
Butlers Chocolate Collection
Prefix 509 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 508 kcal | 25% |
| Total fat | 30.0 g | 38% |
| Saturated fat | 15.0 g | 75% |
| Total carbohydrate | 51.0 g | 19% |
| Total sugars | 45.0 g | — |
| Protein | 5.8 g | 12% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated September 15, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, cocoa mass, ليب مكثف محلى (حليب، ,glucose syrup, invert sugar syrup, sweetened condensed milk (milk ، يت الزبدة (حليب) ، زبدة sugar), hazelnuts (nuts), almonds (nuts), butter oil (millk), buffer كريمة (حليب)، مثبت: كهات طبيعية، ماء، قطع 179) (حليب) ، منكهات بيبات المانجر، حبيبات متخلص القهوة، حبيبات ,natural flavouring), irish atlantic sea salt, mango granules, cocoa nibs الجليسريد من الأكاسيد cocon powder, coffee powder, coffee extract, raspberry granules, citric 58% مساحيق الكاكاو acid, emulsifier: mono - and diglycerides of fatty acids, salt. plain ناكاو كحد أدنى، %20 تحتوي على: %26 من ب كحد أدنى. 407 white chocolate contains: 26% cocoa solids minimum, 20% milk solids اكاو كحد أدنى، %15 (milk), glycerol, long life cream (cream (milk), stabiliser: carrageenan), emulsifier: soya lecithin, natural flavourings, water, butterscotch pieces (brown sugar, glucose syrup, butter (17%) (milk), raspberry chocolate contains: 58% cocoa solids minimum. milk chocolate contains: 32% cocoa solids minimum, 20% milk solids minimum. minimum. 40% milk chocolate contains: 40% cocoa solids minimum, كنة بنسبة 70 % على milk solids minimum. 70% dark chocolate contains: 70% coco0 15% في مكان بارد وجاف solids minimum). please store in a cool, dry and odourless place. for بوة للتحقق من تاريخ best before dofe, please see side/base of box. there is no alcohol in كون من 13 قطعة من لندا . this selection, which contains 13 chocolates. this product is vegetarian.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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