Confectioneries · United States

Halls candy cherry sugar free

by Halls · 32 g

United StatesSwitzerland

235 kcalper 100 g · 12% of the reference intake

0.3 gof sugars per 100 g

Barcode (EAN-8)50658053

GS1 prefix506 · GS1 UK

Additives5: E160c, E163, E950…

AllergensNot given in the source

LabelsContains a source of phenylalanine

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	235 kcal	12%
Total fat	0.10 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	97.5 g	35%
Total sugars	0.30 g	—
Protein	0.10 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated June 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sweeteners (isomalt, aspartame, acesulfame K), flavourings, colours (anthocyanins, paprika extract). Excessive consumption may produce laxative effects. Contains a source of phenylalanine.

Contains a source of phenylalanine

E160cPaprika extractColor
E163AnthocyaninsColor
E950Acesulfame kSweetener
E951AspartameSweetener
E953isomaltStabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Total fat	0.1 g	0%
Saturated fat	0.0 g	0%
Total sugars	0.3 g	—
Protein	0.1 g	—

USDA food category: Confectionery Products
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since February 27, 2020 · label data updated May 11, 2018
FDC ID: 771134

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars0.30 g · median 56.5 g

Saturated fat0.00 g · median 0.00 g

Salt0.00 g · median 0.12 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries

SwitzerlandUnited States

de-ch fr-ch it-ch

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated June 14, 2026 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated May 11, 2018 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.