Chocolate, Huel
i Photo: Open Food Facts contributors · CC BY-SA

Chocolate

by Huel
United States
NUTRI-SCOREABDECNOVA4
444 kcalper 100 g · 22% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-13)5060495115301
GS1 prefix506 · GS1 UK
Additives4: E322, E322i, E418…
AllergensNot given in the source
5060495115301

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories444 kcal22%
Total fat20.0 g26%
Saturated fat3.3 g17%
Total carbohydrate26.7 g10%
Total sugars1.1 g—
Dietary fiber10.0 g36%
Protein44.4 g89%
Sodium0.47 g20%

Open Food Facts, ODbL, record updated April 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Pea Protein, Faba Bean Protein, Tapioca Starch, Canola Oil, Coconut Milk Powder, Cocoa Powder, Ground Flaxseed, Natural Flavors, Coconut Sugar, Micronutrient Blend*, Flaxseed Oil Powder, Soluble Vegetable Fiber (Chicory, Corn), Hemp Protein, Medium-Chain Triglyceride Powder (from Coconut), Sunflower Lecithin, Sea Salt, Green Tea Extract, Steviol Glycosides, Gellan Gum

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E418Gellan gumStabilizer · Thickener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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