Milk Chocolate Caramel Spoons, Hannington's
i Photo: Open Food Facts contributors · CC BY-SA
Confectioneries · United States

Milk Chocolate Caramel Spoons

by Hannington's · 3.8 oz
United States
NUTRI-SCOREABCDENOVA4
528 kcalper 100 g · 26% of the reference intake
52.8 gof sugars per 100 g
Barcode (EAN-13)5060413385700
GS1 prefix506 · GS1 UK
Additives1: E476
AllergensMilkMay contain: Gluten, Nuts, Peanuts, Sesame seeds, Soybeans
5060413385700

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories528 kcal26%
Total fat33.3 g43%
Saturated fat19.4 g97%
Total carbohydrate55.6 g20%
Total sugars52.8 g—
Dietary fiber2.8 g10%
Protein5.6 g11%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated November 2, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE (SUGAR, WHOLE FAT MILK POWDER, COCOA BUTTER, COCOA MASS, EMULSUFIER (SUNFLOWER LECITIN, POLYGLYCEROL POLYRICINOLEATE)), ARTIFICIAL FLAVOR (CARAMEL).

Allergen: MilkMay contain: GlutenMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: Soybeans
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars52.8 g · median 56.5 g
Saturated fat19.4 g · median 0.00 g
Salt0.21 g · median 0.12 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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