Seafood · United States

Lime & cilantro sauce perfect with steamed salmon fillets

by Whole Foods Market · brand owner: WHOLE FOODS MARKET
United States
NUTRI-SCOREACDEBNOVA4
212 kcalper 100 g · 11% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)5060021924575
GS1 prefix506 · GS1 UK
Additives2: E140, E140i
AllergensFish, Mustard
5060021924575

Prefix 506 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories212 kcal11%
Total fat12.5 g16%
Saturated fat2.5 g13%
Total carbohydrate6.3 g2%
Total sugars5.0 g—
Dietary fiber1.2 g4%
Protein17.5 g35%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated October 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fish: salmon, salt. lime & cilantro sauce: water, sugar, cilantro, distilled vinegar, corn starch, garlic puree, lime juice concentrate, dijon mustard (water, mustard seeds, distilled vinegar, salt), dried onions, galangal, lemon grass puree, salt, lime leaves, natural color (chlorophylls).

  • E140Chlorophylls and ChlorophyllinsColor
  • E140iChlorophyllsColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 80 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat10 g13%
Saturated fat2.0 g10%
Sodium270 mg12%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g3%
Total sugars4.0 g—
Protein14 g—
USDA food category
Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 14, 2017
FDC ID
517512

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WHOLE FOODS MARKET

Open Food Facts, ODbL

In its category

Position among 2,315 “seafood” products sold in the United States
Sugars5.0 g · median 0.00 g
Saturated fat2.5 g · median 0.00 g
Salt0.85 g · median 0.94 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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