Tesco Double Chocolate Swiss Roll
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 416 kcal | 21% |
| Total fat | 18.0 g | 23% |
| Saturated fat | 9.7 g | 48% |
| Total carbohydrate | 58.0 g | 21% |
| Total sugars | 37.0 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 5.2 g | 10% |
| Sodium | 0.17 g | 8% |
Open Food Facts, ODbL, record updated December 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chocolate Flavoured Buttercream (40%) [Butter (Milk), Sugar, Glucose Syrup, Humectant (Glycerol), Fat Reduced Cocoa Powder, Water, Wheat Starch, Maize Starch, Salt, Pasteurised Egg White], Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg, Humectant (Glycerol), Dextrose, Fat Reduced Cocoa Powder, Pasteurised Egg White, Dried Skimmed Milk, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Emulsifiers (Mono - and Diglycerides of Fatty Acids, Soya Lecithins), Glucose Syrup, Salt, Acidity Regulator (Calcium Lactate). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts. VSuitable for vegetarians
- E322LecithinsAntioxidant · Emulsifier
- E327calcium lactateThickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E501Potassium carbonatesStabilizer
- E501iPotassium carbonateStabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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