Chicken caprese
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 106 kcal | 5% |
| Total fat | 2.6 g | 3% |
| Saturated fat | 0.88 g | 4% |
| Total carbohydrate | 10.6 g | 4% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 8.8 g | 18% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Grilled chicken breast [chicken breast, water, seasoning (salt, sugar, onion powder, garlic powder, paprika, black pepper, thyme, savory), vegetable oil (canola oil, extra virgin olive oil), chicken base (chicken meat including natural chicken juices, salt, corn maltodextrin, cane sugar, chicken fat, dehydrated onion, natural flavor, turmeric), sodium phosphate], rotelli & herb mix [rotelli pasta (water, durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), olive oil, parsley, basil], marinara sauce [diced tomatoes (tomato, tomato juice, salt, calcium chloride, citric acid), ground peeled tomatoes (tomato, tomato puree, salt, citric acid), water, (tomato, tomato puree, salt, citric acid), water, tomato paste, onion, olive oil, sugar, salt, corn starch, garlic puree, oregano, basil, black pepper], tomato, spinach, mozzarella cheese (cultured pasteurized milk, enzymes, salt).
- E330Citric acidAntioxidant · Sequestrant
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 241 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 520 mg | 23% |
| Total carbohydrate | 24 g | 9% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 4.0 g | — |
| Protein | 20 g | — |
- USDA food category
- Lunch Snacks & Combinations
- Data provider
- Label Insight
- In FoodData Central
- Since April 1, 2019 · label data updated October 8, 2018
- FDC ID
- 508562
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
FRESH & EASY. LLC
Open Food Facts, ODbL
In its category
14% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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