Ham & cheese breakfast scramble with roasted potatoes
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 103 kcal | 5% |
| Total fat | 5.2 g | 7% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 9.9 g | 4% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 2.3 g | 5% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Breakfast potatoes, [potato, fajita blend (green bell pepper, red bell pepper, yellow onion), canola oil, salt, chili powder, parsley, paprika, black pepper], scrambled eggs (egg, canola oil, distilled vinegar), ham (pork, water, salt, sugar, celery juice powder), cheddar cheese, (cultured pasteurized milk, salt, enzymes, annatto color).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 219 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 360 mg | 16% |
| Total carbohydrate | 21 g | 8% |
| Dietary fiber | 1.9 g | 7% |
| Total sugars | 3.0 g | — |
| Protein | 5.0 g | — |
- USDA food category
- Breakfast Sandwiches, Biscuits & Meals
- Data provider
- Label Insight
- In FoodData Central
- Since April 1, 2019 · label data updated August 7, 2017
- FDC ID
- 506454
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
FRESH & EASY
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.