Fruit salads · United States

Fruit Salad

by Fresh & Easy Llc · brand owner: FRESH & EASY
United States
NUTRI-SCOREBCDEANOVA1
40 kcalper 100 g · 2% of the reference intake
9.3 gof sugars per 100 g
Barcode (EAN-13)5051379091675
GS1 prefix505 · GS1 UK
AdditivesNone found in the ingredients
AllergensApple
5051379091675

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories40 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate11.3 g4%
Total sugars9.3 g—
Dietary fiber1.3 g5%
Protein0.66 g1%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Apples [apples, calcium ascorbate (to promote freshness)], cantaloupe, honeydew, pineapple [pineapple, calcium ascorbate (to promote freshness)], strawberries, grapes.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 pack (151 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium5 mg0%
Total carbohydrate17 g6%
Dietary fiber2.0 g7%
Total sugars14 g—
Protein1.0 g—
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated October 31, 2017
FDC ID
467143

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FRESH & EASY

Open Food Facts, ODbL

Climate impact

1.63kg CO₂e per kg

Reference value for the category “Fruit salads”: 1.63 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.