Italian Thin Crust Sweet Fire Pepper Pizza

by Fresh & Easy Llc · brand owner: TAKE & BAKE
United States
NOVA4
184 kcalper 100 g · 9% of the reference intake
3.9 gof sugars per 100 g
Barcode (EAN-13)5051379087746
GS1 prefix505 · GS1 UK
Additives5: E250, E281, E316…
AllergensGluten, Milk, Pork
5051379087746

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories184 kcal9%
Total fat10.6 g14%
Saturated fat5.6 g28%
Total carbohydrate14.5 g5%
Total sugars3.9 g—
Dietary fiber1.1 g4%
Protein6.2 g12%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pizza crust (wheat flour, water, durum whole wheat semolina, olive oil, extra virgin olive oil, yeast, salt, wheat gluten, malted wheat flour), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, modified corn starch, natural flavors, sodium citrate, sodium propionate), pepper marinade (red pepper, yellow pepper, malt vinegar, sugar, chili powder), herb sauce [water, tomato paste, diced tomato (tomato, tomato juice, salt, citric acid, calcium chloride), sugar, olive oil, onion, corn starch, garlic puree, oregano, basil salt, black pepper], mascarpone cheese (pasteurized milk, cream, citric acid), salami (pork, salt, less than 2% of: dextrose natural flavors, sodium erythorbate, sodium nitrite, lactic acid starter culture), red pepper.

  • E250Sodium nitritePreservative
  • E281Sodium propionatePreservative
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 pizza (179 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories329 kcal—
Total fat19 g24%
Saturated fat10 g50%
Sodium580 mg25%
Total carbohydrate26 g9%
Dietary fiber2.0 g7%
Total sugars7.0 g—
Protein11 g—
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated October 13, 2017
FDC ID
467137

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TAKE & BAKE

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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