Salad kit
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 66 kcal | 3% |
| Total fat | 2.8 g | 4% |
| Saturated fat | 1.2 g | 6% |
| Total carbohydrate | 4.2 g | 2% |
| Total sugars | 0.94 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 5.6 g | 11% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Romaine lettuce, fully cooked chicken breast [chicken breast with rib meat, water, seasoning (lemon juice concentrate, distilled vinegar, rice starch, salt, natural flavor, sugar, spices, maltodextrin, yeast extract, corn starch, dextrose, caramel color, dehydrated parsley, dehydrated green onions, turmeric, tapioca maltodextrin, mushroom extract, paprika extractives)], southwest dressing {soybean oil, tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), chipotle puree (water, chipotle peppers, tomato paste, vinegar, salt, spices, onion powder, garlic powder, citric acid), water, distilled vinegar, sour cream [cultured pasteurized milk, cream, stabilizer (modified corn starch, sodium phosphate, guar gum, carrageenan, sodium citrate, locust bean gum)], sugar, salt, spices, lemon juice concentrate, serrano peppers (serrano peppers, water, citric acid), paprika (for color), eggs, dehydrated onion, garlic powder, egg yolks, onion powder, xanthan gum, cilantro, citric acid}, bell peppers, cheese [jack cheese (pasteurized milk, cheese cultures, salt, enzymes), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto for color)], tortilla strips (corn masa flour, sunflower oil, corn oil, salt, trace of lime).
- E150cAmmonia caramelColor
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 141 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 2.5 g | 12% |
| Sodium | 271 mg | 12% |
| Total carbohydrate | 9.0 g | 3% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 2.0 g | — |
| Protein | 12 g | — |
- USDA food category
- Pre-Packaged Fruit & Vegetables
- Data provider
- Label Insight
- In FoodData Central
- Since April 1, 2019 · label data updated October 5, 2018
- FDC ID
- 510950
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
FRESH & EASY, LLC
Open Food Facts, ODbL
In its category
17% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Fruits and vegetables based foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.