Mixed vegetables · United States

Fresh & easy, small red beans

by Fresh & Easy · brand owner: FRESH & EASY

United States

333 kcalper 100 g · 17% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)5051379025540

GS1 prefix505 · GS1 UK

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	333 kcal	17%
Total fat	0.98 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	58.8 g	21%
Total sugars	0.00 g	—
Dietary fiber	5.9 g	21%
Protein	23.5 g	47%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Small red beans.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (51 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	0.5 g	1%
Saturated fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	30 g	11%
Dietary fiber	3.0 g	11%
Total sugars	0.0 g	—
Protein	12 g	—

USDA food category: Vegetable and Lentil Mixes
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated April 27, 2018
FDC ID: 356575

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FRESH & EASY

Open Food Facts, ODbL

In its category

Position among 913 “mixed vegetables” products sold in the United States

Sugars0.00 g · median 2.9 g

Saturated fat0.00 g · median 0.00 g

Salt0.05 g · median 0.07 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.