Mixed vegetables · United States

Fresh & easy, green split peas

by Fresh & Easy · brand owner: FRESH & EASY
United States
NUTRI-SCOREBCDEANOVA1
347 kcalper 100 g · 17% of the reference intake
8.2 gof sugars per 100 g
Barcode (EAN-13)5051379025502
GS1 prefix505 · GS1 UK
AdditivesNone found in the ingredients
AllergensNot given in the source
5051379025502

Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories347 kcal17%
Total fat1.0 g1%
Saturated fat0.00 g0%
Total carbohydrate61.2 g22%
Total sugars8.2 g—
Dietary fiber24.5 g88%
Protein24.5 g49%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Green split peas.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (49 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium5 mg0%
Total carbohydrate30 g11%
Dietary fiber12 g43%
Total sugars4.0 g—
Protein12 g—
USDA food category
Vegetable and Lentil Mixes
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated April 30, 2018
FDC ID
356576

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FRESH & EASY

Open Food Facts, ODbL

In its category

Position among 913 “mixed vegetables” products sold in the United States
Sugars8.2 g · median 2.9 g
Saturated fat0.00 g · median 0.00 g
Salt0.03 g · median 0.07 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.