Sweet and salty trail mix, Traveler’s Best
i Photo: Open Food Facts contributors · CC BY-SA
Nuts · United States

Sweet and salty trail mix

by Traveler’s Best
United States
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
26.7 gof sugars per 100 g
Barcode (EAN-13)5045119119385
GS1 prefix504 · GS1 UK
Additives10: E102, E110, E129…
AllergensGluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans
5045119119385

Prefix 504 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat33.3 g43%
Saturated fat6.7 g33%
Total carbohydrate43.3 g16%
Total sugars26.7 g—
Dietary fiber6.7 g24%
Protein16.7 g33%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated November 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PEANUTS (PEANUTS, CANOLA OIL, PEANUT OIL, SEA SALT), BUTTER TOFFEE PEANUTS (PEANUTS, PEANUT OIL, SUGAR, BUTTER [MILK], SALT), CHOCOLATEY BUTTONS (SUGAR, HYDROGENATED VEGETABLE OIL, POWEDERED SKIM MILK, COCOA, WHEY, GUM ARABIC, SOY LECITHIN, TITANIUM DIOXIDE, ARTIFICIAL COLORS [FD&C BLUE 1 LAKE, BLUE 2 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, RED 40 LAKE], CARNAUBA WAX), TOASTED CORN (CORN, CANOLA OIL, SEA SALT), ALMONDS (ALMONDS, CANOLA OIL, SEA SALT), HONEY ROASTED SESAME STICKS (ENRICHED WHEAT FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, SESAME SEEDS, HONEY COATING [SUGAR, WHEAT STARCH, HONEY], BULGUR WHEAT, TACK BLEND [MALTODEXTRIN, XANTHAM GUM], SALT, BEET POWDER

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E171Titanium dioxideColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 243 “nuts” products sold in the United States
Sugars26.7 g · median 6.7 g
Saturated fat6.7 g · median 5.8 g
Salt1.0 g · median 0.63 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Nuts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.