Mission Deli Wholemeal Wraps 8 Pack
Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 292 kcal | 15% |
| Total fat | 8.3 g | 11% |
| Saturated fat | 3.7 g | 19% |
| Total carbohydrate | 41.6 g | 15% |
| Total sugars | 3.7 g | — |
| Dietary fiber | 8.8 g | 31% |
| Protein | 8.4 g | 17% |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated March 6, 2019 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wholemeal Wheat Flour, Water, Vegetable Oils [Palm Oil, Rapeseed Oil], Humectant (Glycerol), Emulsifiers (Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Sugar, Stabilisers (Guar Gum, Sodium Carboxy Methyl Cellulose, Cellulose Gum), Wheat Gluten, Salt, Wheat Germ, Raising Agents (Sodium Carbonates, Diphosphates), Preservatives (Calcium Propionate, Potassium Sorbate), Acid (Malic Acid), Flour Treatment Agent (L-Cysteine Hydrochloride)
- E202Potassium sorbatePreservative
- E282calcium propionatePreservative
- E296Malic acid
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E920l-cysteine
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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