United States
Data
Twirl Chocolate Bar, Cadbury
i Photo: Open Food Facts contributors · CC BY-SA
Bars · United States

Twirl Chocolate Bar

by Cadbury
United StatesFranceUnited Kingdom
NUTRI-SCOREABCDENOVA4
531 kcalper 100 g · 27% of the reference intake
58.0 gof sugars per 100 g
Barcode (EAN-13)5034660520191
GS1 prefix503 · GS1 UK
Additives1: E442
AllergensMilk
5034660520191

Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories531 kcal27%
Total fat29.0 g37%
Saturated fat17.0 g85%
Total carbohydrate58.0 g21%
Total sugars58.0 g—
Dietary fiber2.3 g8%
Protein7.0 g14%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated March 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (E442), flavourings. MILK SOLIDS 14% MINIMUM.COCOA SOLIDS 25% MINIMUM.CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. .

Allergen: Milk
  • E442Ammonium phosphatidesEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 100 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Total fat31 g40%
Saturated fat19 g95%
Dietary fiber0.8 g3%
Total sugars56 g—
Protein7.6 g—
USDA food category
Confectionery Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated January 17, 2018
FDC ID
770040

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 378 “bars” products sold in the United States
Sugars58.0 g · median 22.9 g
Saturated fat17.0 g · median 5.0 g
Salt0.63 g · median 0.52 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited KingdomUnited States
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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