United States
Data

Jurassic World Dinosaur Celebration Cake

United States
NOVA4
381 kcalper 100 g · 19% of the reference intake
49.8 gof sugars per 100 g
Barcode (EAN-13)5030765035707
GS1 prefix503 · GS1 UK
Additives19: E101, E101i, E153…
AllergensGluten, Soybeans, Eggs (read from the ingredients list)
5030765035707

Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories381 kcal19%
Total fat13.9 g18%
Saturated fat3.0 g15%
Total carbohydrate60.8 g22%
Total sugars49.8 g—
Dietary fiber0.00 g0%
Protein2.7 g5%
Sodium0.16 g7%

Open Food Facts, ODbL, record updated March 6, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Glucose-Fructose Syrup, Glucose Syrup, Raspberry Puree, Humectant (Glycerine), Palm Oil, Palm Stearin, Maize Starch, Palm Kernel Oil, Raising Agents (Diphosphates, Sodium Bicarbonate), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Soya Lecithin, Sunflower Lecithin), Caramelised Sugar Syrup, Preservative (Potassium Sorbate), Stabilisers (Tragacanth, Xanthan Gum), Salt, Gelling Agent (Pectin), Acidity Regulator (Citric Acid), Dried Egg White, Flavouring, Colours (Anthocyanins, Riboflavin, Beetroot Red, Vegetable Carbon), Concentrate (Spirulina), Sweet Filling 8%, Raspberry Jam 7%

Allergen: GlutenAllergen: SoybeansAllergen: Eggs
  • E101RiboflavinsColor
  • E101iRiboflavinColor
  • E153Vegetable carbon
  • E162Beetroot redColor
  • E163AnthocyaninsColor
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E413TragacanthEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.