Chocolate candies · United States

Gingerbread men in snow fine chocolate

· brand owner: Loriet Ltd.
United States
NUTRI-SCOREABCDENOVA4
540 kcalper 100 g · 27% of the reference intake
50.0 gof sugars per 100 g
Barcode (EAN-13)5029806017185
GS1 prefix502 · GS1 UK
Additives3: E322, E322i, E171
AllergensGluten, Milk, Soybeans
5029806017185

Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories540 kcal27%
Total fat32.0 g41%
Saturated fat18.0 g90%
Total carbohydrate58.0 g21%
Total sugars50.0 g—
Dietary fiber2.0 g7%
Protein6.0 g12%
Sodium0.09 g4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, cocoa fat, dry whole milk, unsweetened chocolate, wheat flour (with calcium iron, niacin, thiamin), partially inverted refiners syrup, palm oil, dry non-fat milk, soy lecithin, mono - and di-glycerides of fat-forming acids and ammonium phosphatide added as emulsifiers, maize flour, milk sugar, dry whey (from milk), anhydrous milk fat, rapeseed oil, natural vanilla flavor, sunflower oil, ginger powder, dry malt (barley), sodium bicarbonate added as raising agent, salt, dry malt extract (barley), acacia gum added as glazing agent, titanium dioxide added as color, honey, glucose syrup (from wheat), milk protein, potassium triphosphate added as stabilizer, silicon dioxide added as anti-caking agent.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E171Titanium dioxideColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1.76 oz (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories270 kcal—
Total fat16 g21%
Saturated fat9.0 g45%
Sodium45 mg2%
Total carbohydrate29 g11%
Dietary fiber1.0 g4%
Total sugars25 g—
Protein3.0 g—
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 3, 2018
FDC ID
2118079

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Loriet Ltd.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars50.0 g · median 48.0 g
Saturated fat18.0 g · median 17.9 g
Salt0.22 g · median 0.19 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.