United States
Data

Me To You Gift Cake

United States
NOVA4
400 kcalper 100 g · 20% of the reference intake
55.8 gof sugars per 100 g
Barcode (EAN-13)5028705009345
GS1 prefix502 · GS1 UK
Additives17: E153, E163, E171…
AllergensGluten, Eggs (read from the ingredients list)
5028705009345

Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat11.8 g15%
Saturated fat2.4 g12%
Total carbohydrate71.4 g26%
Total sugars55.8 g—
Dietary fiber0.00 g0%
Protein1.9 g4%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated March 6, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Glucose Syrup, Palm Oil, Glucose-Fructose Syrup, Humectant (Glycerine), Raspberry Puree, Maize Starch, Palm Kernel Oil, Raising Agents (Diphosphates, Sodium Bicarbonate), Emulsifiers (Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Sunflower Lecithin), Palm Stearin, Stabilisers (Tragacanth, Xanthan Gum), Preservative (Potassium Sorbate), Salt, Acidity Regulator (Citric Acid), Colours (Anthocyanins, Iron Oxide, Titanium Dioxide, Vegetable Carbon), Gelling Agent (Pectin), Dried Egg White, Concentrate (Spirulina), Flavouring, Sweet Filling 5%, Raspberry Jam 3%

Allergen: GlutenAllergen: Eggs
  • E153Vegetable carbon
  • E163AnthocyaninsColor
  • E171Titanium dioxideColor
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E413TragacanthEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.