South West Sauce
i Photo: Open Food Facts contributors · CC BY-SA
Sauces · United States

South West Sauce

United States
NUTRI-SCOREABCDENOVA4
595 kcalper 100 g · 30% of the reference intake
8.1 gof sugars per 100 g
Barcode (EAN-13)5022551816690
GS1 prefix502 · GS1 UK
Additives7: E14XX, E160c, E202…
AllergensEggs
5022551816690

Prefix 502 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories595 kcal30%
Total fat62.8 g81%
Saturated fat9.8 g49%
Total carbohydrate10.4 g4%
Total sugars8.1 g—
Dietary fiber0.00 g0%
Protein1.7 g3%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Rapeseed Oil, Water, Sugar, Salt, Thickener (Modified Starch), Spirit Vinegar, Pasteurised Egg Yolk, Lemon Juice from concentrate Spices, Stabiliser (Guar Gum), Colour (Paprika Extract), Preservatives (Potassium Sorbate, Sodium Benzoate), Acidity Regulator (Citric Acid), Garlic, Antioxidant (Calcium Disodium EDTA). Allergens: see bold

  • E14XXModified StarchEmulsifier · Stabilizer · Thickener
  • E160cPaprika extractColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars8.1 g · median 6.7 g
Saturated fat9.8 g · median 0.00 g
Salt1.5 g · median 1.6 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.