The tasters selection shortbread
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 485 kcal | 24% |
| Total fat | 24.2 g | 31% |
| Saturated fat | 12.1 g | 61% |
| Total carbohydrate | 66.7 g | 24% |
| Total sugars | 21.2 g | — |
| Dietary fiber | 6.1 g | 22% |
| Protein | 6.1 g | 12% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat flour (with calcium, iron, niacin, thiamin), Vegetable oil (palm oil, rapeseed oil), Sugar, Cornflour, Butter (milk), Full cream milk powder, Natural butter flavour (milk), Salt, Emulsifier E481, Raising agent (sodium bicarbonate), Natural colouring (ẞ carotene). For allergens, see ingredients marked in bold.
- E160acaroteneColor
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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