Granola Mango & Passionfruit, Quaker Protein
i Photo: Open Food Facts contributors · CC BY-SA
Mueslis · United States

Granola Mango & Passionfruit

by Quaker Protein
United StatesUnited Kingdom
NUTRI-SCOREBCDEANOVA4
404 kcalper 100 g · 20% of the reference intake
5.3 gof sugars per 100 g
Barcode (EAN-13)5000328042855
GS1 prefix500 · GS1 UK
AdditivesNone found in the ingredients
AllergensGluten
5000328042855

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories404 kcal20%
Total fat15.6 g20%
Saturated fat1.8 g9%
Total carbohydrate54.9 g20%
Total sugars5.3 g—
Dietary fiber21.6 g77%
Protein22.0 g44%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wholegrain rolled oats (34%), Wheat protein (22%), Chicory root fibre, Sunflower oil, Wheat flakes (8%), Freeze dried mango (1%), Freeze dried passionfruit pieces (0.7%) (Apple puree concentrate, Passionfruit juice concentrate), Wheat flour, Natural flavourings, Salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 364 “mueslis” products sold in the United States
Sugars5.3 g · median 20.0 g
Saturated fat1.8 g · median 2.7 g
Salt0.19 g · median 0.31 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mueslis” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.55kg CO₂e per kg

Reference value for the category “Mueslis”: 2.55 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.