Glacier Mints, Fox's
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

Glacier Mints

by Fox's · 200 g · brand owner: FOX'S
United StatesFrance
NOVA4
392 kcalper 100 g · 20% of the reference intake
71.5 gof sugars per 100 g
Barcode (EAN-13)5000314120543
GS1 prefix500 · GS1 UK
AdditivesNone found in the ingredients
AllergensSulfur dioxide and sulfites
5000314120543

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories392 kcal20%
Total fat0.10 g0%
Saturated fat0.00 g0%
Total carbohydrate96.4 g35%
Total sugars71.5 g—
Dietary fiber0.10 g0%
Protein0.10 g0%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated October 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Glucose Syrup, Sugar, Flavouring (Mint Oil)

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 mint (5 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories19 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate4.6 g2%
Dietary fiber0.0 g0%
Total sugars3.6 g—
Protein0.0 g—
USDA food category
Chewing Gum & Mints
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated October 13, 2017
FDC ID
453417

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FOX'S

Open Food Facts, ODbL

In its category

Position among 1,124 “candies” products sold in the United States
Sugars71.5 g · median 60.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.10 g · median 0.13 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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